2021 Thanksgiving Menu

We will be serving a limited menu from 11:30 am - 9 pm on Thanksgiving. Reservations for indoor dining on November 25, 2021, are now completely full. We apologize for the inconvenience to anyone who is unable to join us this year.

Takeout orders may be placed the day of, but no pre-orders for carryout Thanksgiving dinner will be taken. To place an order for carryout on November 25, 2021, please call the Moose at (248) 858-7688.

APPETIZERS

Firecracker Shrimp
Battered shrimp, honey sriracha, celery, bleu cheese

BBQ Buffalo Balls
Homemade buffalo meatballs with Jack Daniel’s BBQ sauce

Drunken Buck Cheese Dip
Sharp Wisconsin cheddar, smoked venison sausage, Alaskan Amber, corn tortilla chips

Pretzel Skewers
Bavarian pretzels, flash fried, honey sriracha sauce, cheese sauce

Brussels Sprouts
Lightly fried, parmesan

Venison Chili
Lean venison, beans, tomato, sour cream, scallions

New England Clam Chowder

SIDE SALADS

Garden
Mixed greens, cucumber, tomato, red onion, croutons, sunflower seeds. Choice of dressing.

Wild
Mixed greens, bleu cheese, honey-roasted pecans, red onion, basil vinaigrette.

ENTRÉES

Turkey Dinner
Oven-roasted turkey, cornbread stuffing, mashed potatoes, gravy, yams & steamed vegetables, cranberry sauce

St. Ignace Salmon
Vancouver Island, broiled, tangy-mild horseradish sauce, creamed spinach, wild rice

Cowboy Mac - 16.5
BBQ pulled pork, candied bacon, Hoffman’s sharp Cheddar, tomato, scallions, coleslaw, cornbread

Rosemary Chicken
Lightly breaded chicken breast, Gruyere, rosemary beurre blanc, mashed potatoes, steamed vegetables

Filet
Certified Angus Beef, 8 oz., broccoli, steamed mushrooms, potato

Buffaloaf
Homemade buffalo meatloaf, white bread, mashed potatoes, grilled onions, mushrooms, fried onions gravy

BBQ Ribs
Steamed to “fall-off-the-bone” tenderness, Jack Daniel’s BBQ sauce, potato, coleslaw, cornbread

Lamb Osso Bucco
Slow roasted lamb shank, rosemary mint sauce, mashed potatoes, steamed vegetables

Squash Ravioli
Butternut squash filled ravioli, roasted red pepper sauce 

ENTRÉE SALADS

Classic Maurice
Iceberg lettuce, ham, turkey, Swiss, gherkins, tomato, egg, house-made dressing

Michigan Maple
Romaine, goat cheese, apples, dried Michigan cherries, honey-roasted pecans, maple vinaigrette.

DESSERT

Homemade Chocolate Chip Cookies
Plate of seven, world famous, made to order

Turtle Cheesecake
Cheesecake, caramel, chocolate, pecans, whipped cream

Pumpkin or Pecan Pie
a la mode

Apple Strudel
a la mode